Vegetable low FODMAP broth 125g – Nutra organics

Description

Instant broths to support immunity & gut well-being.

Enjoy a tasty and nutritious vegetable broth with Nutra Organics Vegetable Broth Low FODMAP Veggie. Vegetable Broth is a naturally nourishing instant bone broth with zinc and B vitamins to help support immunity, energy, and well-being. Now in a wholesome fodmap-friendly blend, satisfying to drink on its own or the perfect base for your homemade soup.

Added red miso and Tasmanian kelp make this veggie broth a vegan stock alternative. Naturally filled with B vitamins, Vegetable Broth not only tastes delicious but when consumed as part of a balanced diet will also support the immune system. Vegetable Broth provides all-around goodness to nourish your body and warm your soul!

How is Vegetable Broth Garden Veggie made?

Combining the best dehydrated and refractance dried ingredients for both nutrition and flavor, Vegetable Broth is carefully crafted together to make a wholesome vegan broth when added to boiling water.

Key benefits:

Tasty, nutritious, and ready in seconds

Immune and well-being support

Contains zinc and B vitamins

Gluten-free, Dairy Free & Vegan

Contains 11 veggies & herbs

Ingredients:

Red Miso* (Soybeans, Rice, Salt, Aspergillus Oryzae) (55%), MCT Oil (10%), Deactivated Savoury Yeast Flakes, Pink Himalayan Salt, Tapioca Starch*, Mirepoix (Onion, Carrot, Salt, Pepper, Celery), Aquamin Marine Minerals* (Arctic Sea Algae), Garlic, Turmeric*, Onion, Brown Rice Protein*, Pumpkin*, Kale*, Spinach, Sweet Potato, Carrot*, Broccoli, Tasmanian Kelp, Parsley, Chives, Black Pepper. *Certified Organic Ingredients